Up to 1,300 feet in elevation this vineyard is rooted in volcanic soils on steep canyon lands nestled within an oak woodland within the Columbia Gorge AVA.

WindHorse Vineyard is L.I.V.E. and Salmon Safe certified. Focused on socially responsible and low impact sustainable farming methods. 34 acres of grapes planted within 170 acres of protected wild land dominated by oak-pine-grass woodland, native grasses and wildflowers.

Located in the Columbia Valley AVA, near The Dalles, Oregon. The dominant soil type is Cherryhill silt loam, a deep well-drained alluvial soil from weathered tuffaceous sandstone.

Certified organic and first planted in 2019, Threemile Vineyard has 300 acres of which 83 are planted. They grow 18 different varietals, 7 white and 11 red, ranging in elevation between 1150-1665-ft.

Nestled in the idealistic setting near the base of Mt. Hood at about 550ft elevation. Located within the Columbia Gorge AVA. This vineyard is dominated by Hood loam, a deep, well drained soil formed in silty or loamy lacustrine deposits

Farmed organically, this vineyard offers a unique microclimate that has shown to be ideal for growing both Riesling and Malbec.